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	<title>Comments on: &#8216;Man Seeking Coffee&#8217; Seeks Here</title>
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	<description>Enjoying coffee in the Crescent City</description>
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		<title>By: evilbadro</title>
		<link>http://neworleanscoffeeculture.com/2009/01/13/man-seeking-coffee-seeks-here/comment-page-1/#comment-3789</link>
		<dc:creator>evilbadro</dc:creator>
		<pubDate>Thu, 26 May 2011 04:24:23 +0000</pubDate>
		<guid isPermaLink="false">http://neworleanscoffeeculture.com/?p=21#comment-3789</guid>
		<description>I know this post is a bit older, but Velvet.  Try Velvet on Magazine St.  across from Whole Foods.  I just returned from coffee centric trip to Houston and Austin and the verdict is Velvet.  I suggest a siphon.</description>
		<content:encoded><![CDATA[<p>I know this post is a bit older, but Velvet.  Try Velvet on Magazine St.  across from Whole Foods.  I just returned from coffee centric trip to Houston and Austin and the verdict is Velvet.  I suggest a siphon.</p>
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		<title>By: Coffee</title>
		<link>http://neworleanscoffeeculture.com/2009/01/13/man-seeking-coffee-seeks-here/comment-page-1/#comment-1501</link>
		<dc:creator>Coffee</dc:creator>
		<pubDate>Sun, 28 Jun 2009 00:22:18 +0000</pubDate>
		<guid isPermaLink="false">http://neworleanscoffeeculture.com/?p=21#comment-1501</guid>
		<description>Hi there - I have to agree with ManSeekingCoffee&#039;s assessment of the coffee scene in New Orleans.  After living here for two years now, I still have not found a quality espresso joint.  Sometimes, rarely, a pleasant brewed coffee can be had, but I think the dedication required, as well as higher skill and equipment setup, keep New Orleanians from experiencing quality espresso.  Perhaps it stems from the general mentality of &quot;it is what it is&quot;.  Maybe the area just doesn&#039;t really care to improve its coffee quality, which is unfortunate but fine.  Just don&#039;t get upset when someone who is a competent judge critiques it for being what it is - not good.  I just returned from a week-long coffee trip to the Pacific Northwest.  There is no comparison.  Just try coffee from somewhere like Stumptown, Cafe Victrola, Caffe Vita, Coffeehouse Northwest, Espresso Vivace, 49th Parallel to name a few... returning to the coffee scene here afterwards will be a cruel punishment.

I am curious if you have any recommendations for quality places to try in the New Orleans area.  I&#039;ve been to all listed on your Cafe list except The Sound Cafe and The Orange Couch.  Ideally, I&#039;d like to find a spot that knows how to grind, tamp, and pull a good shot (not this semi/fully automatic stuff).  It would be nice if they knew how hard to tamp, how long to extract (and what a good versus bad pull looks like), what ristretto means, how to properly froth milk, how to pour latte art, etc.  I guess I&#039;m looking for a coffee shop that cares about quality espresso.  That&#039;s a lot harder than it sounds.  Maybe we need to import some hipsters from the Vancouver/Seattle/Portland areas.  It would also be nice if there was a shop that offered siphon brewing, chemex brewing, maybe even a Clover (there were a couple floating around that Starbucks hadn&#039;t snatched up) for some quality single origin varietals.  As of right now, June 27, 2009, there is NOT good coffee in the Crescent City.  If you think there is, I&#039;m afraid you have not had good coffee and would encourage you to try coffee in other areas.  I look forward to any suggestion you might have - I&#039;m always looking for new places to try!</description>
		<content:encoded><![CDATA[<p>Hi there &#8211; I have to agree with ManSeekingCoffee&#8217;s assessment of the coffee scene in New Orleans.  After living here for two years now, I still have not found a quality espresso joint.  Sometimes, rarely, a pleasant brewed coffee can be had, but I think the dedication required, as well as higher skill and equipment setup, keep New Orleanians from experiencing quality espresso.  Perhaps it stems from the general mentality of &#8220;it is what it is&#8221;.  Maybe the area just doesn&#8217;t really care to improve its coffee quality, which is unfortunate but fine.  Just don&#8217;t get upset when someone who is a competent judge critiques it for being what it is &#8211; not good.  I just returned from a week-long coffee trip to the Pacific Northwest.  There is no comparison.  Just try coffee from somewhere like Stumptown, Cafe Victrola, Caffe Vita, Coffeehouse Northwest, Espresso Vivace, 49th Parallel to name a few&#8230; returning to the coffee scene here afterwards will be a cruel punishment.</p>
<p>I am curious if you have any recommendations for quality places to try in the New Orleans area.  I&#8217;ve been to all listed on your Cafe list except The Sound Cafe and The Orange Couch.  Ideally, I&#8217;d like to find a spot that knows how to grind, tamp, and pull a good shot (not this semi/fully automatic stuff).  It would be nice if they knew how hard to tamp, how long to extract (and what a good versus bad pull looks like), what ristretto means, how to properly froth milk, how to pour latte art, etc.  I guess I&#8217;m looking for a coffee shop that cares about quality espresso.  That&#8217;s a lot harder than it sounds.  Maybe we need to import some hipsters from the Vancouver/Seattle/Portland areas.  It would also be nice if there was a shop that offered siphon brewing, chemex brewing, maybe even a Clover (there were a couple floating around that Starbucks hadn&#8217;t snatched up) for some quality single origin varietals.  As of right now, June 27, 2009, there is NOT good coffee in the Crescent City.  If you think there is, I&#8217;m afraid you have not had good coffee and would encourage you to try coffee in other areas.  I look forward to any suggestion you might have &#8211; I&#8217;m always looking for new places to try!</p>
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		<title>By: Billy Bob</title>
		<link>http://neworleanscoffeeculture.com/2009/01/13/man-seeking-coffee-seeks-here/comment-page-1/#comment-128</link>
		<dc:creator>Billy Bob</dc:creator>
		<pubDate>Sun, 25 Jan 2009 16:03:27 +0000</pubDate>
		<guid isPermaLink="false">http://neworleanscoffeeculture.com/?p=21#comment-128</guid>
		<description>I can&#039;t say where the beans come from but I didn&#039;t see any prestige labels on display.</description>
		<content:encoded><![CDATA[<p>I can&#8217;t say where the beans come from but I didn&#8217;t see any prestige labels on display.</p>
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		<title>By: New Orleans Coffee Culture &#183; Crescent City Coffee Comments</title>
		<link>http://neworleanscoffeeculture.com/2009/01/13/man-seeking-coffee-seeks-here/comment-page-1/#comment-127</link>
		<dc:creator>New Orleans Coffee Culture &#183; Crescent City Coffee Comments</dc:creator>
		<pubDate>Sun, 25 Jan 2009 16:02:33 +0000</pubDate>
		<guid isPermaLink="false">http://neworleanscoffeeculture.com/?p=21#comment-127</guid>
		<description>[...] looks like Humid City was moved to think about these things because of Man Seeking Coffee&#8217;s assesment of the city scene.  There is some good conversation in the comments on Humid City&#8217;s [...]</description>
		<content:encoded><![CDATA[<p>[...] looks like Humid City was moved to think about these things because of Man Seeking Coffee&#8217;s assesment of the city scene.  There is some good conversation in the comments on Humid City&#8217;s [...]</p>
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